Bravetti Microwave Oven K5345H User Manual

Convection Microwave Oven  
OWNER'S MANUAL  
Model K5345H  
120V., 60Hz., 1450 Watts  
EURO-PRO OPERATING LLC  
Boston, MA, 02465  
1 (800) 798-7398  
 
IMPORTANT SAFEGUARDS  
17. Liquids heated in certain shaped containers (especially  
WARNING: For your safety, the information in this  
cylindrical-shaped containers) may become  
overheated. The liquid may splash out with a loud  
noise during or after heating or when adding  
ingredients (instant coffee, etc.), resulting in harm to  
the oven and possible injury. In all containers, for best  
results, stir the liquid several times before heating.  
Always stir liquid several times between re-heating.  
18. Microwave heating of beverages can result in delayed  
eruptive boiling, care must be taken when handling the  
containers.  
19. Liquids such as water, coffee, hot chocolate, or tea  
are able to be overheated beyond the boiling point.  
Visible bubbling or boiling when the container is  
removed from the microwave oven is not always  
present. THIS COULD RESULT IN VERY HOT  
LIQUIDS SUDDENLY BOILING OVER WHEN THE  
CONTAINER IS DISTURBED OR A SPOON OR  
OTHER UTENSIL IS INSERTED INTO THE LIQUID.  
To Avoid this from occurring:  
manual must be followed to minimize the risk of fire,  
explosion, electric shock or to prevent property  
damage, personal injury or loss of life.  
When using an electrical appliance, basic safety  
precautions should always be observed, including the  
following:  
1. Read all instructions before using the appliance.  
2. Read and follow the specific “PRECAUTIONS TO  
AVOID POSSIBLE EXPOSURE TO EXCESSIVE  
MICROWAVE ENERGY” found on page 3 of this  
manual.  
3. This appliance must be grounded. Connect only to  
properly grounded outlet. See grounding instructions.  
4. Use this appliance only for its intended use as  
described in this manual. Do not use corrosive  
chemicals or vapors in this appliance. This type of  
oven is specifically designed to heat, cook or dry food.  
It is not designed for industrial or laboratory use.  
5. Do not operate the appliance in microwave mode  
when empty.  
6. Do not operate appliance with damaged cord or plug or  
after the appliance malfunctions or has been damage  
in any manner. Return appliance to EURO-PRO  
Operating LLC for examination, repair or adjustment.  
7. Close supervision is necessary when any appliance is  
used by or near children.  
8. Do not cover or block any openings on the appliance.  
9. Do not store or use this appliance outdoors.  
10. Do not place or use this appliance near water, i.e. near  
a kitchen sink, near a swimming pool, in a wet  
basement, etc.  
a. Do not over heat liquid.  
b. Stir the liquid before and halfway through heating it.  
c. After heating, allow the container to stand in the  
microwave oven for a short time before removing  
the container.  
d. Use extreme care when inserting a spoon or other  
utensil into the container.  
e. Do not use straight-sided containers with narrow  
necks.  
20. Do not fry food in the microwave oven. Hot oil can  
damage oven parts and utensils and even result in  
personal injuries.  
21. Some products such as whole eggs and sealed  
containers should not be heated in the microwave  
oven. For example, heating eggs in their shells, whole  
hard-boiled eggs or closed glass jars can explode and  
should not be heated in the microwave oven.  
22. Pierce foods with heavy skins such as potatoes, whole  
squashes, apples and chestnuts before cooking.  
23. Avoid heating small-necked containers like honey or  
syrup bottles.  
24. Avoid using corrosive and vapors, such as sulfide and  
chloride.  
25. Cooking containers may become hot because of heat  
transferred from the heated food. Use potholders to  
remove the containers from the microwave oven.  
26. Always make sure that your cooking containers are  
microwave safe.  
11. Never immerse cord or plug in water or any other  
liquid.  
12. Keep cord away from heated surfaces.  
13. Do not let cord hang over edge of a table or counter.  
14. To reduce the risk of fire in the oven cavity:  
a. Do not over cook food. Carefully attended the  
appliance when heating food in plastic or paper  
containers.  
b. Remove wire twist-ties from paper or plastic bags  
before placing bag in oven.  
c. If materials inside the oven ignite, KEEP OVEN  
DOOR CLOSED, turn the oven “Off”, and  
disconnect the power cord or shut off power from  
the fuse or circuit breaker panel.  
d. Never use the microwave for storage. Do not  
place paper products, cooking utensils or food in  
the oven when not in use.  
27. WARNING: It is hazardous for anyone other than a  
trained person to carry out any service or repair  
operation which involves the removal of any cover  
which gives protection against exposure to microwave  
energy.  
15. Never heat liquid or other food in sealed containers as  
they are liable to explode.  
16. The contents of feeding bottles and baby food jars  
should be stirred or shaken and the temperature  
should be checked on the inside of your wrist, before  
serving in order to avoid burns.  
SAVE THESE INSTRUCTIONS  
For Household Use Only  
1
Rev. 06/05C  
 
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE  
MICROWAVE ENERGY  
3. Do not operate the oven if it is damaged in any  
way. It is particularly important that the oven door  
closes properly and that there is no damage to the:  
1. Do not attempt to operate this microwave oven with  
the door open. An open door operation can result in  
harmful exposure to microwave energy. It is important not  
to defeat or tamper with the safety interlocks.  
2. Do not place any object between the oven front face  
and the door. Do not allow soil or cleaner residue to  
accumulate on sealing surfaces.  
-
-
-
Door (bent)  
Hinges and or latches (broken or loosened)  
Door seals or sealing surfaces (damaged or  
cracked)  
4. The oven should not be adjusted or repaired by  
anyone except a properly qualified service  
technician.  
GROUNDING INSTRUCTIONS  
This appliance must be grounded. If it should malfunction or breakdown, grounding provides  
a path of least resistance for electric current to reduce the risk of electric shock. This  
appliance is equipped with a cord having an equipment-grounding conductor and grounding  
plug. The plug must be inserted into an appropriate outlet that is properly installed and  
grounded in accordance with all local codes and ordinances.  
WARNING: Improper connection of the equipment-grounding conductor  
can result in a risk of electric shock. Consult with a qualified electrician or service  
person if you are in doubt as to whether the outlet is properly grounded. Do not modify the  
plug provided with the appliance - if it will not fit the outlet, have a proper outlet installed by a  
qualified electrician.  
This appliance is for use on a nominal 120-volt circuit, and has a grounding attachment plug  
that looks like the plug illustrated at right. Make sure that the appliance is connected to an  
outlet having the same configuration as the plug. No adaptor should be used with this  
appliance.  
Please Note:  
1. If it is necessary to use an extension cord, use only a  
3-wire extension cord that has a 3-blade grounding  
plug and a 3-slot receptacle that will accept the plug  
on the appliance. The marked rating of the extension  
cord should be equal to or greater than the electrical  
rating of the appliance.  
1. A short power supply cord is provided to reduce the  
risks resulting from becoming entangled in or tripping  
over a longer cord.  
2. Extension cords may be used is care is exercised in  
their use.  
OR  
3. If a long cord or extension cord is used, (1) the  
marked electrical rating of the cord set or extension  
cord should be at least as great as the electrical rating  
of the appliance, (2) the extension cord must be a  
grounding-type 3-wire cord, and (3) the longer cord  
should be arranged so that it will not drape over the  
countertop or tabletop where it can be pulled on by  
children or tripped over accidentally.  
2. Do not use an extension cord. If the power cord is too  
short, have a qualified electrician or serviceman install  
an outlet near the appliance.  
2
 
GETTING TO KNOW YOUR MICROWAVE OVEN  
1. Door Handle  
2. Door Latches  
3. See Through Door  
4. Bottom Heating Element  
5. Turntable Drive Shaft  
6. Oven Cavity  
7. Control Panel  
8. Digital Display  
9. Glass Turntable  
10. Turntable Drive Plate  
11. Metal Rack  
12. Pizza Pan  
Note:Always leave the  
turntable drive plate and  
the glass turntable in  
the oven.  
CONTROL PANEL  
Digital Display  
The digital display includes a clock and indicators that tell you the time of  
day, the set cooking time, and the cooking function that you have  
selected.  
Compu Cooking  
Preset cooking functions such as pizza, defrost, bake, grill, roast and  
cook.  
Grill  
Press to select the upper heating element, lower heating element or both.  
Convection  
Select this feature to cook foods on convection mode.  
Roast  
Select this feature and select the temperature you desire to cook roasts.  
Timer  
Use this button as a kitchen timer without using the microwave oven.  
Clock  
Use this button to set the time of day.  
Power Level  
Press the power level button and then the numbers on the keypad to  
select the microwave cooking power level you desire.  
Popcorn  
Press this button to cook popcorn automatically.  
Reheat  
The reheat button has been pre-set to 4 minutes and 10 seconds.  
Potato  
Press the potato button and enter the number of potatoes you are going to  
cook and the microwave will adjust the cooking time automatically.  
Keypad/Convection Temperature Entry  
Use the keypad to set the cooking time, enter the weight of the item to be  
cooked, number of servings, or select the convection temperature.  
Stop/Cancel  
Press this button to stop the cooking or to cancel all previous settings  
before cooking starts.  
Start/1 Min Plus  
Press this button to start cooking or to add additional cooking time.  
3
 
GETTING TO KNOW YOUR MICROWAVE OVEN  
Convection cooking use hot air movement by means of a  
Cooking Comparison Guide  
fan to provide faster cooking. The fan gently sends air to  
every area of the food, quickly browning, crisping and sealing  
in moisture and flavor. It produces more even temperature all  
around the food by air movement, so that food cooks evenly.  
Cooking with your new convection microwave oven offers a  
wide variety of food preparation options such as microwave  
cooking, convection cooking and combination cooking.  
Microwave cooking uses high-frequency electromagnetic  
radiation. Microwave cooking heats the food directly, not the  
cookware or the interior of the oven. Reheating is simple and  
defrosting is convenient because less time is spent in food  
preparation and food does not stay out on a counter to defrost  
where it can spoil.  
Combination cooking combines the microwave energy with  
the convection to cook with speed and accuracy, while  
browning and crisping to perfection.  
The following guide shows the difference and the advantages  
for each type of cooking.  
MICROWAVE  
CONVECTION  
COMBINATION  
Microwave energy  
is distributed evenly  
throughout the oven brown the food and  
Hot air circulates  
around the food to  
A combination of microwave  
energy and convection heat  
combine to shorten the  
COOKING METHOD  
HEAT SOURCE  
BENEFITS  
for fast thorough  
cooking.  
seal in the juices.  
cooking time while browning  
and sealing in the juices of the  
food at the same time.  
Circulating heated  
air.  
Microwave and circulating  
heated air.  
Microwave energy.  
• Fast, efficient  
cooking.  
• Oven and  
cookware does  
not get hot.  
• Easy clean-up.  
• Browns and seals  
in the flavor of  
foods.  
• Cooks food faster  
than conventional  
ovens.  
• Shortened cooking times  
from microwave energy.  
• Browning from convection  
heat.  
Combination cooking: Glass or glass-ceramic bake ware is  
recommended. Be sure not use items with metal trim as it  
may cause arcing (sparking) with the oven wall or oven shelf.,  
damaging the oven wall, shelf or oven. Heat-resistant plastic  
microwave cookware (safe to 450˚F) may be used, but it is  
not recommended for foods that require crusting or all around  
browning.  
Cookware Guide  
Microwave cooking: Most heat-resistant, non-metallic  
cookware is safe for your microwave oven. However, to test  
the cookware before using, place the empty cookware into the  
microwave with a glass measuring cup filled with water next  
to it. Microwave on 100% power for 1 minute. If the  
cookware is warm, then it should not be used for microwave  
cooking.  
Convection cooking: Metal pans are recommended for all  
types of baked products, but especially if browning and  
crusting is important. Dark or dull finished metal pans are best  
for breads and pies because they absorb heat and produce a  
crisper crust. Shiny aluminum pans are best for cakes,  
cookies or muffins because these pans reflect heat and help  
produce a light, tender crust. You can also use oven safe  
glass or ceramic cookware.  
Cookware  
Microwave Convection/Grill  
Combination  
Heat-Resistant Glass  
Non-Heat Resistant Glass  
Heat Resistant Ceramic  
Microwave-Safe Plastic  
Platic Wrap, Wax Paper  
Metal Cookware  
Yes  
Yes  
No  
Yes  
No  
No  
Yes  
No  
Yes  
No  
Yes  
No  
No  
No  
No  
No  
No  
Yes  
Yes  
Yes  
No  
Paper Products  
Aluminum Foil, Aluminum Pans  
Yes  
No  
Yes  
* Combination: applicable for both “microwave + grill, and “microwave + convection” cooking  
4
 
GETTING TO KNOW YOUR MICROWAVE OVEN  
Using Your Accessories  
✔ Possible Use  
✖ Do Not Use  
Turntable Drive Plate  
Glass Turntable  
Pizza Pan  
Metal Rack  
A
B
C
D
MICROWAVE  
CONVECTION/GRILL  
COMBINATION  
A + B*  
A + B + C  
A + B + D  
A + B + D + C  
A + B + C + D  
* NOTE: Turntable Drive Plate (A) and Glass Turntable (B) must always be placed in the unit.  
5
 
USING YOUR MICROWAVE OVEN  
Installation  
Setting the Clock  
1. Make sure that all packaging materials are removed  
from the oven.  
The clock works in a 12-hour cycle. To set the clock:  
1. Press the “Clock “ button on the control panel.  
2. Press the numbers on the keypad to enter the clock  
time.  
2. WARNING: Check your oven for any damage, such as  
misaligned or bent door, damaged door seals and  
sealing surface, broken or loose door hinges, loose  
latches and dents inside the cavity or on the door. If  
there is any damage, do not operate the oven. Contact  
customer service at 1 (800) 798-7398.  
3. The microwave must be placed on a flat, stable surface  
to hold its weight and the heaviest food likely to be  
cooked in the oven.  
4. Do not place the oven where heat, moisture or high  
humidity are generated or near combustible materials.  
5. Allow at least 4 inches (10 cm) of space at the top,  
sides and back of the oven for proper ventilation. Do  
not cover or block any openings on the appliance. Do  
not remove the feet of the microwave.  
3. Press the “Clock” button again to confirm.  
Microwave Cooking  
Microwave cooking allows you to cook food for a desired  
amount of time.  
1. Press the “Power Level” button on the keypad. By  
repeatedly pressing on the “Power Level” button, you  
can select the desired power level. For example:  
Press  
Power  
Description  
Suggested Use  
Boiling water,  
cooking chicken,  
making candy  
Once  
P100 ( 100%)  
High  
6. For safety purposes this microwave oven must be  
plugged into a 20 Amp circuit. No other electrical  
appliance or lighting circuits should be on this line. If in  
doubt, consult a licensed electrician.  
Reheating rice,  
pasta & vegetables  
Twice  
P 90 (90%)  
P 80 (80%)  
Reheating  
sandwiches  
3 Times  
7. The voltage used at the wall receptacle must be the  
same as specified on the oven rating plate. Use of a  
higher voltage is dangerous and may result in a fire or  
other type of accident causing oven damage. Low  
voltage will cause slow cooking. In case your  
microwave oven does not perform normally in spite of  
correct voltage, remove and reinsert the plug. If  
problem continues, try another outlet or call customer  
service at 1 (800) 798-7398.  
8. Do not operate the microwave oven without the glass  
turntable or turntable drive plate in their proper  
positions. Never place the glass turntable upside down  
in the microwave.  
Cooking cakes,  
breads, melting  
chocolate  
Medium  
High  
4 Times  
5 Times  
P 70 (70%)  
P 60 (60%)  
Cooking puddings,  
custards, whole  
fish & veal  
Cooking rib roast &  
sirloin tip  
6 Times  
7 Times  
P 50 (50%)  
P 40 (40%)  
Medium  
Defrosting meat,  
poultry, seafood  
Cooking less  
tender meats,  
defrosting fish  
Medium  
Low/Defrost  
8 Times  
9 Times  
P 30 (30%)  
P 20 (20%)  
9. Make sure that the power supply cord is undamaged  
and does not run underneath the microwave oven or  
over any hot or sharp surface.  
Softening butter  
10. Microwave oven operation may interfere with TV or  
radio reception. If there is interference, it may be  
reduced or eliminated by:  
Keeping meals  
warm, softening  
butter & cream  
cheese  
10 Times  
P 10 (10%)  
Low  
a. Clean door and sealing surface of the oven.  
b. Reorient the receiving antenna of the radio or the  
TV.  
c. Plug the microwave into a different outlet so that  
the microwave oven and the receiver are on  
different branch circuits.  
2. After you have selected the desired power level, press  
the keypad to enter the amount of time that you want to  
cook. (i.e. 5:00.)  
3. Press the start button to begin cooking.  
4. When cooking is complete, the microwave will beep 4  
times to let you know that it has finished cooking and  
the display will show “END”.  
5. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you want to temporarily stop the cooking process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel. You can also stop the cooking  
process by opening the door. To restart the cooking  
process, close the door and press the “Start” button.  
d. Relocate the radio or the TV.  
11. This microwave should not be built into cabinetry or  
mounted on a shelf above an electric or gas range.  
12. Wash all removable parts such as the glass turntable,  
turntable drive plate, pizza pan and metal rack before  
using and let dry completely before placing back into  
the microwave.  
Child Lock  
This is a safety feature that prevents unwanted oven  
operation such as used by children. Once the child lock is  
set, no cooking can be done. To set the child lock, press  
and hold the “Stop/Cancel” button until “Lock” appears on  
the display. To cancel the child lock, press and hold the  
“Stop/Cancel” button until the word “Lock” disappears from  
the display. You can now set the oven to cook.  
6
 
USING YOUR MICROWAVE OVEN  
Timer  
Note: If you want to check the temperature during the  
cooking cycle, press the “Convection” button once and the  
digital display will show you the selected temperature.  
5. When cooking is complete, the microwave will beep 4  
times to let you know that it has finished cooking and  
the display will show “END”.  
6. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you want to temporarily stop the cooking process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
You can use the “Timer” of your convection microwave  
oven for purposes other than food cooking. To set the  
timer:  
1. Press the “Timer” key on the control panel.  
2. Enter the time by pressing the number keys on the  
keypad.  
3. Press the “Start” button to start the timer.  
4. Once the time has elapsed you will hear one long  
beep.  
Grill  
Grill cooking is useful for thin slices of meat, steaks, chops,  
kebabs, sausages and pieces of chicken. You can also  
use it to make hot sandwiches and au gratin dishes. You  
have the option of using the lower heating element, upper  
heating element or both heating elements. To select:  
1. Press the “Grill” button on the lower part of the keypad.  
Press once for the upper element, twice for both  
elements and three times for the lower element.  
2. Select the cooking time by pressing the numbers on  
the keypad.  
To Preheat and Cook with Convection  
Your oven can be set to combine preheating with  
convection cooking. If you wish to preheat the oven to  
200˚F before cooking:  
1. Press “Convection” button once.  
2. Press the “2” on the keypad to indicate the convection  
temperature of 200˚F.  
3. Press the “Start” button to start cooking.  
4. Once the cooking process has been completed, the  
unit will beep 4 times and it will display “END”.  
5. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: Grill cooking power is set for P100 automatically by  
the oven. The maximum cooking time that you can  
program is 99:99 (99 minutes and 99 seconds). The timer  
will start to count down when the Start button is pressed.  
3. Press the “Start” button. The digital display will show  
alternately “PH” and “200˚F”. The oven will beep 4  
times when the selected temperature is reached and  
the digital display will say “PLACE FOOD”..  
4. Open the oven door and place the food inside to cook  
on the center of the glass turntable.  
5. Use the keypad to enter the cooking time. The oven  
will now continue to cook at the temperature that was  
previously set.  
Tips for Convection Cooking  
Convection Cooking  
1. Do not cover the glass turntable, metal rack, pizza pan  
or any other container with aluminum foil. It interferes  
with the flow of air that cooks the food.  
2. Round pizza pans are excellent cooking utensils for  
many convection-only items.  
3. When baking cakes, cookies, breads, rolls or other  
baked foods, most recipes call for preheating. Preheat  
the oven just as you do a regular oven.  
4. All heatproof cookware can be used in convection  
cooking.  
5. Always use oven gloves when removing food and  
cookware from the oven.  
6. Do not use lightweight plastic containers or paper  
products during any convection cooking cycle.  
Convection cooking circulates hot air through the oven  
cavity with a fan. The constantly moving air surrounds the  
food that is cooking which heats the outer portion of the  
food quickly to brown and make the food crisp quickly and  
evenly. You can program the oven to cook with 10 different  
pre-set temperatures.  
To cook with convection, press the “Convection” button on  
the control panel once and then select the desired oven  
temperature by pressing on one of the numbered keys.  
Then enter the time that you want to cook the food. For  
example, if you want to cook something for 30 minutes at  
350˚, press the following:  
1. Press “Convection” button once.  
2. Select the temperature that you want. In this case it  
would be the “8” (350˚F). (Fig. 1)  
3. Enter the time that you want it to cook for.  
Press 3 0 0 0 for 30 minutes. (Fig. 2) The maximum  
cooking time that you can program is 99:99 (99  
minutes and 99 seconds). The timer will start to count  
down when the Start button is pressed.  
4. Press the “Start” button to begin cooking.  
350 F  
30:00  
Fig. 1  
Fig. 2  
7
 
USING YOUR MICROWAVE OVEN  
Roast  
Reheat  
The convection microwave oven has four pre-programmed  
settings that make it easy to cook with both convection heat  
and microwave so that meats can be made juicy and  
tender with just the right amount of browning and  
crispness. To use the “Roast” feature:  
1. Press “Roast” button once.  
2. Select the pre-programmed setting that you wish to use  
by pressing the number keys “1-4”.  
The “Reheat” feature allows you to reheat any meal.  
1. Press the “Reheat” button once and the digital display  
will show the default cooking time of 4:10.  
2. Press the “Start” button.  
3. When reheating is complete, the microwave will beep 4  
times to let you know that it has finished cooking and  
the display will show “END”.  
4. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Keypad  
Program  
Temperature ˚F  
Note: If you want to temporarily stop the cooking process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
1
2
3
Comb1  
Comb2  
Comb3  
300˚F  
350˚F  
400˚F  
4
Comb4  
450˚F  
Potato  
The “Potato” feature is pre-programmed to cook potatoes.  
1. Press the “Potato” button once to select the size of the  
potatoes. Press once for small potatoes approximately  
4-5 ounces or twice for larger potatoes approximately  
6-7 ounces.  
2. Using the keypad, enter the quantity of potatoes that  
you are cooking up to four (4) at a time.  
3. Using the number, enter the cooking time.  
4. Press “Start” to begin cooking.  
Note: The maximum cooking time that you can program is  
99:99 (99 minutes and 99 seconds). The timer will start to  
count down when the “Start” button is pressed.  
Note: If you want to check the temperature during the  
cooking cycle, press the “Roast” button once and the digital  
display will show you the selected temperature.  
5. When cooking is complete, the microwave will beep 4  
times to let you know that it has finished cooking and  
the display will show “END”.  
6. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you want to temporarily stop the cooking process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
Press  
Quantity  
Cooking Time  
Potato  
Once  
Once  
Once  
Once  
Twice  
Twice  
Twice  
1
2
3
4
1
2
3
3:50  
7:10  
11:00  
14:00  
5:40  
10:00  
15:00  
Popcorn  
Twice  
4
19:00  
This feature has been preset to cook a regular bag of  
popcorn (100 grams or .22 lb.) automatically without having  
to select the power level or the cooking time. To make  
popcorn:  
1. Press the “Popcorn” button once. The microwave oven  
will default automatically to the default time and the  
digital display will show 2:40.  
3. Press the “Start” button.  
4. When the set time is finished, the microwave will beep  
4 times to let you know that it has finished cooking and  
the display will show “END”.  
5. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
6. After the cooking program has finished, let the potatoes  
stand in the oven for 5-10 minutes.  
Note: If you want to temporarily stop the cooking process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
2. Press the “Start” button.  
Note: If the cooking time is not acceptable or you are  
making a bigger batch of popcorn, you can change the  
cooking time by:  
3. Press the “Popcorn” button twice.  
4. Use the keypad to enter a desired cooking time.  
5. Press “start” to begin.  
6. When cooking is complete, the microwave will beep 4  
times to let you know that it has finished cooking and  
the display will show “END”.  
7. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: The new popcorn time that you programmed will  
remain whenever you use the “Popcorn” feature until you  
reset it again. To reset the programmed time, you can do it  
as described above or unplug the microwave oven and re-  
insert the plug back into the electrical outlet. This will reset  
to the default factory setting.  
8
 
USING YOUR MICROWAVE OVEN  
Using the “COMPU” Settings  
Compu Cook  
The convection microwave oven has five different settings  
that will automatically be set to various foods depending on  
the program that you choose.  
Compu Defrost  
The convection microwave oven has five different settings  
that will automatically be set to defrost depending on the  
weight or quantity of the food that you select.  
Press  
“Cook”  
Type of Food  
Quantity  
1 – 4 medium  
1 – 4 cups  
Press  
“Defrost”  
Category  
Weight/Quantity  
0.5 – 3.0 lb  
Once  
Baked potato  
Fresh  
vegetables  
Once  
Ground meat  
Twice  
Steaks, chops,  
fish  
Twice  
0.4 – 4.0 lb  
Frozen  
vegetables  
3 Times  
1 – 4 cups  
3 Times  
4 Times  
Poultry pieces  
Roasts  
0.5 – 3.0 lb  
2.0 – 4.0 lb  
4 Times  
5 Times  
Ground meat  
Seafood, fish  
0.3 – 1.5 lb  
0.3 – 1.5 lb  
5 Times  
Casseroles  
2 – 6 cups  
1. Press the “Cook” button up to 5 times to select the  
type of food that you want to cook. See chart above  
for descriptions.  
2. Use the keypad to enter the quantity or the weight of  
the food that you have placed in the oven to cook.  
3. Press the “Start” button to begin.  
1. Press the “Defrost” button up to 4 times to select the  
type of food that you want to defrost. See chart above  
for descriptions.  
2. Use the keypad to enter the weight of the food that you  
have placed in the oven to defrost.  
4. When cooking ground meat or fish or seafood, the  
convection microwave oven will stop halfway through  
and beep once and the digital display will show “Turn  
Food” so that you can turn the food over for uniform  
cooking. After you have turned the food over, press the  
“start” button again to continue cooking.  
5. When the cooking is completed, the microwave will  
beep 4 times to let you know that it has finished  
cooking and the display will show “END”.  
6. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you enter a weight or quantity above or below the  
amounts allowed, the digital display will clear to 0.0 and  
then you must re-enter the correct amount.  
3. Press the “Start” button to begin.  
4. When defrosting is completed, the microwave will beep  
4 times to let you know that it has finished cooking and  
the display will show “END”.  
5. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
To defrost casseroles:  
1. Press the “Defrost” button 5 times.  
2. Use the keypad to enter how many cups, (2 – 6 cups).  
3. Press the “Start” button to begin.  
4. When defrosting is completed, the microwave will beep  
4 times to let you know that it has finished cooking and  
the display will show “END”.  
Note: If you want to temporarily stop the cooking process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
5. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you enter a weight or quantity above or below the  
amounts allowed, the digital display will clear to 0.0 and  
then you must re-enter the correct amount. To set the  
defrost manually, use 30% power and enter the defrosting  
time that you desire.  
Note: If you want to temporarily stop the defrost process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
9
 
USING YOUR MICROWAVE OVEN  
Compu Pizza  
4. The convection microwave oven will stop halfway  
through the cooking process and beep once. The  
digital display will show “Turn Food” so that you can  
turn the food over for uniform cooking. After you have  
turned the food over, press the “Start” button again to  
continue cooking.  
5. When the cooking is completed, the microwave will  
beep 4 times to let you know that it has finished  
cooking and the display will show “END”.  
The convection microwave oven has five different settings  
that will automatically be set to cook different types of  
pizza.  
Press  
“Pizza”  
Type  
Quantity  
Frozen pizza with  
regular crust  
Once  
1
1
Frozen pizza with  
rising crust  
Twice  
For grilling steaks, fish and poultry:  
7. Press the “Grill” button 2 to 5 times depending on what  
you wish to grill. (See chart)  
8. Using the keypad, enter the weight of the food that you  
wish to grill. The oven will automatically set the  
required time need to grill.  
3 Times  
4 Times  
Unfrozen pizza  
1
1
Microwave pizza  
5 Times  
Reheat pizza slices  
1 – 6 slices  
i.e. 0.5 lb steak = 18 minutes  
1. Press the “Pizza” button up to 4 times.  
2. Press the “Start” button to begin.  
3. When the preset cooking time has elapsed, the  
microwave will beep 4 times to let you know that it has  
finished cooking and the display will show “END”.  
0.5 lb fish steak = 12 minutes  
0.5 lbs boneless chicken = 16 minutes, 10 seconds  
0.5 lb chicken pieces = 14 minutes, 32 seconds  
9. The convection microwave oven will stop halfway  
through the cooking process and beep once. The  
digital display will show “Turn Food” so that you can  
turn the food over for uniform cooking. After you have  
turned the food over, press the “Start” button again to  
continue cooking.  
10. When the cooking is completed, the microwave will  
beep 4 times to let you know that it has finished  
cooking and the display will show “END”.  
11. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you enter a weight or quantity above or below the  
amounts allowed, the digital display will clear to 0.0 and  
then you must re-enter the correct amount.  
Note: If you want to temporarily stop the grill process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
If you wish to reheat pizza slices:  
4. Press the “Pizza” button 5 times.  
5. Select the amount of slices that you want to reheat  
(1 – 6 slices). The microwave will automatically set the  
time.  
6. When the preset cooking time has elapsed, the  
microwave will beep 4 times to let you know that it has  
finished cooking and the display will show “END”.  
7. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you want to temporarily stop the cooking process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
Compu Grill  
The convection microwave oven has five different settings  
that will automatically be set to grill different types of food.  
Press  
“Grill”  
Type  
Quantity  
1 – 7 patties  
(0.25 lb each)  
Once  
Hamburgers  
Twice  
Steaks  
0.5 – 2 lb  
0.5 – 2 lb  
0.5 – 2 lb  
3 Times  
4 Times  
Fish steaks  
Boneless poultry  
5 Times  
Chicken pieces  
0.5 – 3 lb  
To grill hamburgers:  
1. Press the “Grill” button once.  
2. Using the keypad, select the amount of hamburger  
patties that you want to grill.  
i.e. 1 patty = 19 minutes  
4 patties = 22 minutes, 30 seconds  
7 patties = 25 minutes  
3. Press the “Start” button to begin.  
10  
 
USING YOUR MICROWAVE OVEN  
Compu Roast  
3. Press the “Start” button to begin.  
The convection microwave oven has five different settings  
that will automatically be set to roast different types of  
meat.  
4. The convection microwave oven will stop halfway  
through the cooking process and beep once. The  
digital display will show “Turn Food” so that you can  
turn the food over for uniform cooking. After you have  
turned the food over, press the “Start” button again to  
continue cooking.  
Press  
“Roast”  
Type  
Quantity  
5. When the cooking is completed, the microwave will  
beep 4 times to let you know that it has finished  
cooking and the display will show “END”.  
Whole chicken or  
turkey  
Once  
2.5 – 7 lb  
Twice  
Pork loin  
2 – 3.5 lb  
3 – 6 lb  
2 – 4 lb  
3 Times  
4 Times  
Turkey breast  
Beef eye of round  
To bake convenience foods:  
6. Press the “Bake” button 2 times.  
7. Press the “Start” button  
8. When the cooking is completed, the microwave will  
beep 4 times to let you know that it has finished  
cooking and the display will show “END”.  
5 Times  
Cornish hens  
1 – 6.5 lb  
1. Press the “Roast” button from 1 to 5 times depending  
what type of meat you wish to roast.  
To bake brownies, snack cakes or cookies:  
9. Press the “Bake” button 3 to 5 times depending on  
what you wish to bake. The oven will automatically set  
the time and preheat the oven to the appropriate  
temperature. Once the preset preheating temperature  
has been reached, the oven will beep once and tell you  
to place the food in the oven to begin cooking.  
i.e. brownies = 25 minutes, preheat oven to 350˚F  
snack cakes = 18 minutes, preheat oven to 350˚F  
cookies = 10 minutes, preheat oven to 400˚F  
10. Press the “Start” button to begin.  
11. The convection microwave oven will stop halfway  
through the cooking process and beep once. The  
digital display will show “Turn Food” so that you can  
turn the food over for uniform cooking. After you have  
turned the food over, press the “Start” button again to  
continue cooking.  
12. When the cooking is completed, the microwave will  
beep 4 times to let you know that it has finished  
cooking and the display will show “END”.  
13. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you want to temporarily stop the bake process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
2. Using the keypad, enter the weight of the meat that you  
are cooking.  
i.e. 2.5 lb chicken = 32 minutes, 58 seconds  
2 lb pork loin = 24 minutes  
3 lb turkey breast = 41 minutes, 30 seconds  
2 lb beef eye of round = 22 minutes  
1 lb Cornish hen = 21 minutes, 40 seconds  
3. Press the “Start” button to begin.  
4. The convection microwave oven will stop halfway  
through the cooking process and beep once. The  
digital display will show “Turn Food” so that you can  
turn the food over for uniform cooking. After you have  
turned the food over, press the “Start” button again to  
continue cooking.  
5. When the cooking is completed, the microwave will  
beep 4 times to let you know that it has finished  
cooking and the display will show “END”.  
6. Before starting another cooking session, press the  
“Stop/Cancel” button to clear the display and reset the  
system.  
Note: If you want to temporarily stop the roast process,  
press the “Stop/Cancel” button on the control panel once to  
stop it and then press the “Start” button to restart. If you  
want to cancel a cooking process, press the “Stop/Cancel”  
button twice to cancel.  
Compu Bake  
The convection microwave oven has five different settings  
that will automatically be set to bake different types of food.  
Press  
“Bake”  
Type  
Quantity  
Once  
Frozen French fries  
0.3 lb – 1 lb  
Convenience foods  
(Frozen/Pre-cooked  
meals)  
Twice  
2 – 3.5 lb  
3 Times  
4 Times  
Brownies  
8” x 8” x 2  
8” x 8” x 2  
Snack cakes  
8 – 10 cookies  
5 Times  
Cookies  
(pre-packaged  
cookie dough)  
To make French Fries:  
1. Press the “Bake” button from once.  
2. Using the keypad, enter the amount of frozen French  
fries that you want to make.  
i.e. 0.3 lb = 17 minutes  
0.5 lb = 19 minutes  
11  
 
USING YOUR MICROWAVE OVEN  
Care & Maintenance  
To clean your convection microwave oven:  
1. Turn the convection microwave oven “Off” and remove  
the plug from the electrical outlet.  
2. Let the oven cool completely before cleaning the  
inside.  
Questions & Answers  
1. Will the microwave oven be damaged if it operates  
empty?  
Never operate the oven empty or without the  
glass turntable when using the microwave mode.  
When using the pre-heat and/or the convection fan  
setting, then you can operate it empty.  
2. Does microwave energy pass through the viewing  
screen of the door?  
3. Wipe the inside of the oven with a damp cloth. You can  
use a mild detergent if the oven gets very dirty. Do not  
use oven cleaning sprays or harsh cleansers as they  
may damage the surface of the microwave oven.  
4. Wipe the outside surface of the convection microwave  
oven with a damp cloth. Do not allow any water to  
seep into the ventilation openings.  
5. Wipe the door, window door seal and control panel with  
a damp cloth frequently to remove any spills or  
spatters. Do not use any abrasive cleanser as it will  
damage the finish.  
6. Do not allow the control panel to become wet. When  
cleaning the control panel, leave the door open slightly  
to prevent the oven from turning on accidentally.  
7. If steam accumulates inside or around the oven door,  
wipe with a dry, soft cloth. This may occur when the  
microwave is used under high humidity conditions.  
8. Clean the glass turntable, turntable drive plate, pizza  
pan and metal rack in warm, soapy water or place in  
the dishwasher.  
No. the screen bounces the energy back into the  
oven cavity. The holes allow only the light to pass  
through.  
3. Can my microwave oven be damaged if the food is  
cooked for too long?  
Like any other cooking appliance, it is possible to  
overcook food to the point that the food creates  
smoke and possibly even fire and damage the  
inside of the oven. It is always best to be near the  
oven when you are cooking.  
If the food that you are cooking catches fire, turn the  
oven “Off” and remove the plug from the electrical  
outlet. DO NOT OPEN THE DOOR.  
4. Why do some baked foods have a dry, brown spot?  
A hard, dry spot indicates overcooking. Shorten the  
cooking time.  
5. Why do eggs sometimes pop?  
9. Clean the bottom of the oven with a damp cloth and a  
mild detergent.  
10. To remove odors from your oven, place a cup of water  
with the juice of a lemon and the lemon rind in a deep  
microwaveable dish and microwave for 5 minutes.  
After the oven has cooled, wipe with a dry, soft cloth.  
When baking, frying or poaching eggs, the yolk may  
pop due to steam buildup inside the yolk. To prevent  
this, pierce the yolk before cooking.  
Caution: Never microwave eggs in the shell.  
6. Why is standing time recommended after microwave  
cooking time is over?  
Standing time allows foods to continue cooking  
evenly for a few minutes after the actual microwave  
oven cooking cycle ends. The amount of standing  
time depends on the density of the foods. Follow  
the recipe suggestions.  
Troubleshooting  
1. Oven does not start.  
a) Is the power cord plugged in?  
b) Check fuse or circuit breaker in your home.  
c) Is the door closed?  
7. Why is additional time required for cooking food that  
was stored in the refrigerator?  
d) Is the cooking time set?  
e) Press the “Start” button.  
As in convention cooking, the initial temperature of  
the food affects the total cooking time.  
2. Arcing or sparking.  
a) Are you using approved cookware?  
b) Is the oven empty?  
3. Incorrect time of day.  
a) Have you tried to reset the time of day?  
4. Unevenly cooked foods.  
a) Are you using approved cookware?  
b) Is the glass turntable in the oven?  
c) Did you stir the food while it was cooking?  
d) Were the foods completely defrosted?  
e) Was the time/cooking power level correct?  
5. Overcooked foods.  
a) Was the time/cooking power level correct?  
6. Undercooked foods.  
a) Are you using approved cookware?  
b) Were the foods completely defrosted?  
c) Was the time/cooking power level correct?  
d) Are the ventilation ports clear?  
7. Improper defrosting.  
a) Are you using approved cookware?  
b) Was the time/cooking power level correct?  
c) Did you turn or stir the food during the defrosting  
cycle?  
12  
 
Model K5345H  
ONE (1) YEAR LIMITED WARRANTY  
EURO-PRO Operating LLC warrants this product to be free from defects in material and  
workmanship for a period of one (1) year from the date of the original purchase, when utilized for  
normal household use, subject to the following conditions, exclusions and exceptions.  
If your appliance fails to operate properly while in use under normal household conditions within  
the warranty period, return the complete appliance and accessories, freight prepaid to  
In U.S.: EURO-PRO Operating LLC, Boston, MA 02465  
In Canada: EURO-PRO Operating LLC, 4400 Bois Franc, St. Laurent, Quebec H4S 1A7  
If the appliance is found to be defective in material or workmanship, EURO-PRO Operating LLC  
will repair or replace it free of charge. Proof of purchase date and $ 32.95 to cover the cost of  
return shipping and handling must be included. *  
The liability of EURO-PRO Operating LLC is limited solely to the cost of the repair or replacement  
of the unit at our option. This warranty does not cover normal wear of parts and does not apply to  
any unit that has been tampered with or used for commercial purposes. This limited warranty does  
not cover damage caused by misuse, abuse, negligent handling or damage due to faulty packaging  
or mishandling in transit. This warranty does not cover damage or defects caused by or resulting  
from damages from shipping or repairs, service or alterations to the product or any of its parts,  
which have been performed by a repair person not authorized by EURO-PRO Operating LLC.  
This warranty is extended to the original purchaser of the unit and excludes all other legal and/or  
conventional warranties. The responsibility of EURO-PRO Operating LLC if any, is limited to the  
specific obligations expressly assumed by it under the terms of the limited warranty. In no event is  
EURO-PRO Operating LLC liable for incidental or consequential damages of any nature  
whatsoever. Some states/provinces do not permit the exclusion or limitation of incidental or  
consequential damages, so the above may not apply to you.  
This warranty gives you specific legal rights, and you may also have other rights which vary from  
state to state or province to province.  
*Important: Carefully pack item to avoid damage in shipping. Be sure to include proof of  
purchase date and to attach tag to item before packing with your name, complete address  
and phone number with a note giving purchase information, model number and what you  
believe is the problem with item. We recommend you insure the package (as damage in  
shipping is not covered by your warranty). Mark the outside of your package “ATTENTION  
CUSTOMER SERVICE”. We are constantly striving to improve our products, therefore the  
specifications contained herein are subject to change without notice.  
OWNERSHIP REGISTRATION CARD  
Please fill out and mail the product registration card within ten (10) days of purchase. The registration will enable us to  
contact you in the unlikely event of a product safety notification. By returning this card you acknowledge to have read and  
understood the instructions for use, and warnings set forth in the accompanying instructions.  
RETURN TO EURO-PRO Operating LLC, Boston, MA 02465  
Model K5345H  
_________________________________________________________________________________  
Appliance model  
_________________________________________________________________________________  
Date purchased  
Name of store  
__________________________________________________________________________________  
Owner’s name  
__________________________________________________________________________________  
Address  
City  
State  
Zip code  
13  
Printed in China  
 

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